Ships in 1-2 business days | Based in San Francisco, CA | Est. 2023
Fermented rice cakes with flavorful lentil stew.
Idli Sambar is a beloved South Indian classic, found everywhere from bustling roadside stalls to luxurious five-star buffets. These soft, fluffy idlis paired with a rich, aromatic lentil stew have become almost a national breakfast dish of India. Light yet satisfying, this combination offers a harmonious balance of flavors that delights the palate while providing sustained energy for your outdoor adventures. Freeze-dried for quick rehydration and fresh flavor. Features resealable cook-in-package packaging with 5-minute prep time. No artificial colors, flavors, or ingredients.
_______________________________________________
Ingredients:Toor dal (split pigeon pea), chickpeas, urad dal (black gram), rice flour, pumpkin, onion, tomato, coconut, butter, curry leaves, tamarind, jaggery, mustard seeds, spices, and other condiments May Contain: Peanuts, tree nuts, milk, wheat
Servings per Container: 1 or 2
One serving: 129.5 calories, 3g fat, 529mg sodium, 21.6g carbs, 7g protein
Weight:
- Single Serving: 1.8oz | 50g
- Double Serving: 3.5oz | 100g
Cook-in-the-bag compatible
Made in India
